The situation of kitchen equipment is difficult to explore the development direction of modern kitchen

Foodjx Guide: The kitchen in China's catering industry is still at a relatively junior level. Modern kitchens are more common in star-rated hotels or large-scale restaurants, while small and medium-sized restaurants are rarely owned. Therefore, in general, the modernization process of China's catering industry is still slow and cannot meet the needs of social development. However, with the constant changes in people's dietary concepts and the growing development of science and technology, the modernization of kitchens has become a trend.

In recent years. Information technology helps to optimize business processes, and the development of information technology brings opportunities and challenges to enterprises. In terms of opportunities. Reduce management costs and gain an advantage in competition. And those companies that cannot use information technology to improve processes are clearly at a disadvantage in the competition. The product structure evolves in the direction of aesthetics, fashion, environmental protection and low energy consumption. Low value-added products must continue to withstand the impact of domestic industry and deeper competition. It has become an important channel for the current home appliance industry sales, and the circulation channel is brewing innovation. With the rise of the home appliance chain industry in recent years. However, due to the high interest rate and operating costs of home appliance chain stores, manufacturers have been seeking other ways, such as entering the building materials city and the overall kitchen showroom.

The entire industry to the stage of reshuffle. However, most enterprises are small in scale, and the competition in the future kitchenware market will become more intense. The situation is difficult. The lucrative profits have led some large home appliance companies to start to grab the kitchen and bathroom market, so that competition will be rapidly upgraded nationwide. In particular, many multinational companies have brought back the advantages of technology, brand and marketing, making the competition of domestic kitchen utensils more intense. The housing needs of urban residents have undergone major changes, as China’s national economy has grown rapidly and steadily. A major pulling effect has been exerted on the development of related industries, including the kitchenware industry. At the same time, the vast rural market needs to be developed, coupled with the demand for replacement of rural residents, the demand for kitchen utensils will maintain a steady growth momentum.

China's modern kitchen equipment development trend
In the 1990s, China's catering industry showed a booming trend. The traditional eight major cuisines such as Sichuan, Shandong and Guangdong were introduced, and flavored snacks were added. Western-style fast food also flooded into the country. The catering market presented a colorful scene. While paying attention to the development of the catering industry, people are also thinking about such a question: What should China's modern kitchen be, and where will it develop?

Compared with the past, modern kitchen equipment has undergone tremendous changes in environmental sanitation, labor intensity, energy cookers, food and beverages, etc. due to the extensive use of new materials, new energy and new technologies. Common main kitchen equipment: vegetable washing machine, vegetable cutting machine, carrot washing machine, potato peeling machine, meat grinder, stainless steel sink, Qingdao stainless steel kitchen equipment.

The traditional kitchen work basically relies on the chef's manual operation, and the taste of the food is determined by the skill of the chef. Modern kitchens hand over heavy manual labor to mechanical equipment. At present, a wide range of equipment is used in pasta processing, such as noodle mixers, noodle machines, dumpling machines, rounding machines, steamed bread machines, noodle cutting machines, etc.; used in the processing of dishes, such as: vegetable washing machine, cutting vegetables Machine, potato peeling machine, eggbeater, blender, meat slicer; for production, such as steamer, baking series equipment. The use of food machinery and equipment completely liberates the chef from the monotonous manual labor, so that they have the energy to actively explore in the processing technology and create a distinctive brand flavor, which is also the trend of the modern catering industry.

An important symbol of kitchen modernization is the extensive use of high-tech and new technology products. At present, the new technologies used in modern kitchens in China include biotechnology such as preservatives and artificial flavors; physical technologies such as microwave heating and ultrasonic emulsification; numerical control electronic control technology for automatic operation equipment; and multimedia technology such as computer CAD technology. In addition, there are many new technology products in modern kitchens, such as the integrated circuit CAD kitchen design software used in kitchen design. This software is known as the kitchen equipment engineering design expert, which applies CAD technology to the kitchen design and completes A series of design processes from design drawing, renderings, equipment management and budgeting. Another example is the far-water hood that filters and deflates. In addition to the function of exhausting fumes from the general exhaust pipe, it can also filter and absorb the fumes, which avoids the pollution of the fumes in the kitchen and eliminates the environment. The fire hazard caused by the adhesion of the soot on the exhaust pipe. With the rapid development of science and technology, new technology products applied to the kitchen will be more colorful.

At present, the domestic stainless steel kitchen equipment market presents the following characteristics
The development of domestic urbanization and the improvement of residents' income level have promoted the upgrading of stainless steel kitchen equipment consumption. In the past 30 years, China's urbanization process has accelerated, and the number of urban households has increased. A large number of residents will move into new homes in the next 20 years.

At the same time, according to the statistics of the National Bureau of Statistics, the per capita disposable income of urban residents in China reached 11-759 yuan in 2006, and the per capita disposable income of urban residents reached 19-109 yuan by 2010. The increase in the number of urban households and the increase in the number of middle class will further expand people's spending power, thus placing new demands on the quantity and quality of consumer goods, and bringing huge room for growth in the consumer goods industry. Consumers are increasingly demanding stainless steel kitchen equipment products. The consideration is not only the functionalization of the kitchen utensils, but also the convenience, intelligence and aesthetics of the kitchen utensils have become an important factor for consumers. In addition, consumers' concern for their own health will also increase their requirements for the quality of stainless steel kitchen equipment, which will certainly drive the rapid development and industrial upgrading of China's stainless steel kitchen equipment industry, bringing huge consumption power to the industry.

There are many kinds of stainless steel kitchen equipment products, and all kinds of products grow well.
Stainless steel kitchen equipment has a wide variety of products, including pots, pots, pots, plates, barrels, boxes, bowls, shovel, spoons, table knives, forks, spoons, clips, etc., which can be roughly divided into stainless steel pots and stainless steel cutlery according to their functions. There are three categories of stainless steel kitchen and miscellaneous items. Among them, stainless steel pots are the main products of stainless steel kitchen equipment, which accounts for about 50%. In recent years, with the increasing demand for stainless steel kitchen utensils, the sales of pots, tableware and miscellaneous products have maintained a high growth momentum.

Domestic stainless steel kitchen equipment market brand concentration is low
There are many domestic stainless steel kitchen equipment market products, but in general there is a lack of brands with greater influence. At present, domestic famous brands mainly include Supor, ASD, Double Happiness, Boss Electric, Lingfeng, etc., but the market share of the brand is low, and the market share of a single brand does not exceed 5%. With the intensification of market competition and the increasing awareness of consumer brands, brand consumption will be more and more valued, and there will be huge room for development of domestic brand consumption.

Industrialization of cooking will be a cross-century project. From the success of KFC, it can be seen that the degree of industrialization of cooking determines the scale of the development of the catering industry. People taste the unique taste and aroma of KFC, and actually appreciate a different kind of red food culture. KFC uses electronic control technology and pressure cooker technology, which guarantees the same taste when you taste it. The reason is that the industrial equipment has a good grasp of the temperature, heat and other factors required for the production of KFC. China's catering industry is trying to produce Chinese fast food, and cooking industrialization is a prerequisite. It is expected that the 21st century will be an era of rapid development of Chinese fast food.

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