The reporter learned from the launching ceremony of the electronic informationization level of the catering industry in the city held yesterday (October 25th) that the city has entered the fourth-generation ordering service mode from now on, and customers can use POSPAD to order food in their seats. And pay the bill. The so-called POSPAD is a new generation mobile payment system jointly developed by the Agricultural Bank of Tianjin Branch, Lenovo Group and Baifu Computer Technology Co., Ltd., which has patented intellectual property rights. It collects photos, ingredients, prices and other information of restaurants on the tablet PAD. At the same time, using Bluetooth technology, it is connected with the pos machine that pays the card. With this ordering service model, customers can place meals and pay for orders in the seat.
(Recording: staff live demonstration sound... press mix)
Han Dongsheng, the head of a well-known catering company in Tianjin, gave a live demonstration to the reporter. According to him, their company has to change menus two or three times a year, which is time-consuming and laborious. When they encounter cancelled dishes, they also use “sticker stripsâ€. The way to tell the guests. If you have this electronic ordering and paying mode, it will enhance the consumer's dining experience. Han Dongsheng said:
(Recording: The oldest is the menu, and then developed into the stalls, but it is more troublesome to have a certain distance from your dining area. Then there is the POS machine in your hand, but it is just text, There is no image, so that the customer has the incomplete right to know. This PAD greatly enhances the customer's right to know and feel. After the order is placed, the entire hotel will operate accordingly, the accuracy and efficiency will be greatly improved, and the customer satisfaction will be quite large. improve.)
With the development of Tianjin's catering industry, competition has become increasingly fierce, and new challenges have been raised for industry service and management. The Municipal Commerce Commission has actively promoted the informationization process of the catering industry to improve the catering service level of this city. Hu Ning, deputy director of the Municipal Commercial Committee, told reporters:
(Recording: Tianjin has developed particularly fast food in these years, but our management level is still far from the advanced areas. We are working with ABC to link the industry with finance and technology. It is convenient, accurate, safe and hygienic. We can greatly improve the level of modernization of our industry. We signed the mainstream catering enterprises in Tianjin before the end of the year, and completed 30 companies. We have 130 catering enterprises in Tianjin, which are first promoted in these enterprises. Next year, we will promote the whole industry.)
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