â— Neutral protease is widely used in the baking industry to improve dough quality. By hydrolyzing gluten proteins into smaller peptides and amino acids, it reduces dough elasticity, enhancing its plasticity and extensibility. This makes it easier to shape and maintain intricate patterns on baked goods. The final products have a shiny surface, a clear cross-section, uniform structure, and a crisp, satisfying texture.
â— In the production of soy protein isolate, neutral protease helps break down large protein molecules into smaller peptides. This significantly improves the bioavailability of the protein, making it more easily digestible and absorbable by the body. It also enhances solubility, reduces viscosity, and improves the functional properties of the isolate, making it more versatile for food applications.
â— When used in yeast extract production, neutral protease enhances protein utilization and contributes to better flavor development in the final product. It helps release more amino acids and peptides, which are essential for flavor enhancement and nutritional value.
â— In the beer industry, neutral protease is added during mashing to break down plant-based proteins such as those from barley and soybeans into peptides and free amino nitrogen. This prevents the occurrence of "cold turbidity," a common issue caused by excess protein that can cloud the beer when cooled.
â— In the pharmaceutical industry, drugs containing neutral protease are used for their anti-inflammatory, choleretic (bile-stimulating), analgesic (pain-relieving), and digestive properties. They help support gastrointestinal health and aid in breaking down dietary proteins.
â— In the textile industry, neutral protease is used to treat wool, resulting in stronger fibers with a softer feel and no shrinkage. It is also effective for degumming silkworms and refining silk, improving the quality and appearance of the fabric.
â— In the leather industry, neutral protease is utilized as a depilatory agent to remove hair from animal hides. The tanned leather produced is cleaner, with a clearer grain structure, minimal damage, and fine, bright pores, leading to a higher-quality finish.
â— In the feed industry, neutral protease is added to animal feed formulations or mixed directly into compound feeds. It improves protein digestion and absorption, increases feed efficiency, and ultimately reduces feeding costs while promoting better growth and health in livestock.
By leveraging the unique properties of neutral protease across various industries, manufacturers can enhance product quality, improve processing efficiency, and achieve more sustainable outcomes. Its versatility makes it an essential tool in modern food, textile, pharmaceutical, and agricultural applications.
Airless Lotion Bottle
We have many different kinds of airless bottle (lotion bottle). There are many different capacity of each bottle
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MOQ
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12.000pcs
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Delivery time
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50-55days
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Material
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Acrylic
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Capacity
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15ml & 30ml & 50ml
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color
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Injection color,spray coating color and UV metalizing color
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logo
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Silk screan and hot staping
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Packing
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paper carton
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Place of Origin
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Zhejiang
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We promise out standing service tailored to meet your demands. Our
products are favored by many customers all over the world and are sold
in Europe, North America, South America and Asia.
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relationship with you! We would provide professional Lipstick Case with
good services for you !
Airless Lotion Bottle, Airless Bottle,Lotion Bottle
ims Packaging Limited , https://www.ims-cosmetic-packaging.com
